When’s the last time that you threw together a dinner so satisfying that days later you catch yourself reminiscing about the taste and daydreaming about the next time you’ll partake in it? Mine was last Saturday evening. On the menu: ramp lasagna. Creamy layers of mushrooms, ramps, and spinach. Perfectly baked lasagna noodles. Cheese. Cheese.Continue reading “Creamy Ramp Lasagna”
Tag Archives: italian
Fettuccine Alfredo with a Summer Twist
A few summers ago, when we had an abundance of fresh veggies and were particularly into grilling them, Andy concocted this Roasted Red Pepper Fettuccine Alfredo recipe. It has become a late summer favorite, which we look forward to all year long! We serve it with another of Andy’s creations, Butter-Parsley Bread. Roasted Red PepperContinue reading “Fettuccine Alfredo with a Summer Twist”
The Poquette Zoo and Kitchen 